Beef and Broccoli Stir-Fry
Prep: 20 mins | Cook: 15 mins
380 kcal/serving
4 servings
Ingredients
- Beef sirloin, thinly sliced
- Broccoli florets
- Soy sauce
- Oyster sauce
- Sesame oil
- Garlic, minced
- Ginger, minced
- Cornstarch
- Cooked white rice for serving
Instructions
1
In a bowl, mix soy sauce, oyster sauce, sesame oil, and cornstarch to create the sauce.
2
In a wok, stir-fry thinly sliced beef until browned. Remove from the wok.
3
Stir-fry broccoli florets, minced garlic, and minced ginger in the same wok.
4
Add the cooked beef back to the wok and pour the sauce over the mixture.
5
Stir until everything is coated and heated through.
6
Serve over cooked white rice.
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